Chinese Food
All Recipes
Stewed soybean with spiced tea
It's too simple. And it's light. In line with the public taste. Come and add some healthy snacks to this hot summer.
Stir fried shredded pork with bean and rice
Today, I'd like to give you a stir fry at the dinner table of the common people -- stir fried shredded pork with bean and rice. I brought the bean back when I was a thief on the national day. On the food blog, many of them came out of the south ... ...
Stewed soybean in salt
Favorite from small to large
Soya bean milk
Soybeans are the old-age version of soybeans. One is bean old pearl yellow. Soybeans are the youth version of soybeans. The other is youth cardamom. The puberty of soybean is called Maodou. Maodou is green, fresh and tender. It is used to make v... ...
Bibimbap in stone pot
I cooked bibimbap in stone pot with the prepared pizza materials. The new ideas of food dare to innovate. The beauty of food lies in the heart. The beauty in life is everywhere. And I happen to be the person who has the heart -
Braised fish with black bean
My family likes to eat fish. Basically, there are fish every day. This dish is also my family's regular dish. It's a wild fish specially bought. With fresh Maodou, it's very delicious.
Salted pea
In spring, I often buy fresh peas to make dishes. Sometimes I just cook them for a while.
Boiled soybean
Maodou, also known as vegetable soybean, is a kind of immature and greenish vegetable soybean specially used to eat tender pods. Maodou is an annual crop. Its stem is thick, hard and hairy. Its pods are flat and hairy, so it is called Maodou. Ma... ...
Stewed rice with peas and bacon
When I was a child, my mother always cooked this stew for me at the beginning of summer. It's very delicious. Now my mother is old. It's my turn to cook for my mother. This stew of pea and bacon is also my mother's favorite. -
Celery and soy sauce
In life, eating vegetables is something that women like to do very much. They try to achieve the goal of beauty by eating some vegetables. It's true. In common vegetables, they are rich in vitamin C, which has a strong anti-oxidation effect. It ... ...
Shrimp dumpling
It's a staple of Cantonese food. If you like it, you can make it.
Bean curd with dregs
Dregs tofu. As the name suggests, it's tofu with dregs. It's full of crude fiber and healthy. Today is made of fresh soybeans. It's the season to eat them. Come and have a taste
Rice with egg
The kids at home say they want to eat an egg bun. They made a new logo of egg bun and fruit. It's also a chance for kids to have aesthetic education. Haha. I'm a new steamer for fried rice. It's not leftover rice. It's the same with clear grains. -
Summer classic snack salted Maodou
When the lonely taste buds chase drama, drink and talk at night, the first night snack they think of is Maodou. The delicious salted Maodou is not only the childhood memory of many people as children, but also the snack food with strong summer f... ...
